The Ultimate Guide to Healthy Peanut Butter Cookies: A Deliciously Nutritious Recipe

Why These Cookies Are a Must-Try

These healthy peanut butter cookies are soft, chewy, and super satisfying. They’re naturally sweetened with coconut sugar or maple syrup, and you won’t find any refined sugars here. The best part? They’re incredibly easy to make with just a handful of ingredients. So, whether you’re a seasoned baker or just need a quick treat, you’ll love how these cookies turn out.

What You’ll Need

• 1 cup natural peanut butter (look for one without added sugars or oils for the healthiest option)

• 1/2 cup coconut sugar or maple syrup (for a naturally sweet taste)

• 1 large egg (or a flax egg for vegan—1 tbsp ground flaxseed + 3 tbsp water)

• 1/2 teaspoon vanilla extract

• 1/4 teaspoon baking soda

• 1/4 teaspoon salt (optional if your peanut butter is unsalted)

• Optional mix-ins: Dark chocolate chips or chopped nuts for extra texture and flavor

Step-by-Step Instructions

1. Preheat and Prep: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. Mix Ingredients: In a mixing bowl, stir together the peanut butter, coconut sugar (or maple syrup), egg (or flax egg), vanilla extract, baking soda, and salt until smooth. If you’re adding chocolate chips or nuts, fold them in gently.

3. Form and Flatten: Scoop a tablespoon of dough, roll it into a ball, and place it on the lined baking sheet. Use a fork to press down gently, creating a crisscross pattern.

4. Bake to Perfection: Bake for 8-10 minutes, or until the edges are golden. Be sure not to overbake—these cookies will firm up as they cool.

5. Cool and Enjoy: Let the cookies cool on the baking sheet for a few minutes, then transfer them to a wire rack to cool completely.

Tips for Perfect Peanut Butter Cookies

• Storage: These cookies will stay fresh for about a week in an airtight container. For longer storage, freeze them and enjoy as needed.

• Vegan-Friendly: Substitute the egg with a flax egg (1 tablespoon ground flaxseed mixed with 3 tablespoons water) for a vegan option that’s just as tasty.

Final Thoughts

These healthy peanut butter cookies prove that you don’t have to sacrifice taste to enjoy a better-for-you treat! They’re a fantastic snack for any time of day, and kids and adults alike love them. So go ahead, treat yourself to a batch of these wholesome, delicious cookies—you deserve it!